ASIAN COOKING CLASSES NEAR YOU
At Banyan Culinary Studio, we believe cooking is more than just preparing food—it’s about gathering, sharing, and growing together. Inspired by the banyan tree, a symbol of wisdom, resilience, and community across Asia, our studio is a space where culinary knowledge takes root, friendships flourish, and every meal becomes a shared experience.
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Each culinary event is 2-3 hours in length. Classes are all hands-on. Once all the yummy meals are done, the team will sit down to enjoy the email. No team building is complete without a drink. Our venue supports BYOB or you can purchase from the venue.
A private culinary event with a minimum of six guests is designed to feel intimate, interactive, and thoughtfully curated—perfect for birthdays, special team and family celebrations. Chef hosts the event at her own cooking studio or travel to your home.
Chef travels directly to your office and transforms your space into a pop-up culinary studio using portable induction cooking stations. Each immersive event runs 2–3 hours and is fully hands-on—your team will chop, stir, fold and plate like pros. Once the dishes are ready, everyone gathers to savor the delicious results together.
Chef can host your event at her cooking studio. All classes are fully hands-on and typically run 2–3 hours. Virtual classes are also available for groups who prefer to cook from the comfort of their own kitchens. Each 90-minute online session is interactive, engaging, and designed to give everyone a front-row learning experience.
Get ready to chop, roll, sauté, and taste your way through Asia in this exciting hands-on cooking class designed just for teens! In this energetic and confidence-boosting session, young chefs will learn essential kitchen skills while creating vibrant, flavorful dishes inspired by Japan, China, Korea, Thailand, and beyond.